Meaning Au gratin
What does Au gratin mean? Here you find 11 meanings of the word Au gratin. You can also add a definition of Au gratin yourself
1 |
0
0
Au gratin[French] cooked food, covered with a sauce and sprinkled with crumbled or grated cheese, dotted with butter and browned under the grill or broiler.
|
2 |
0
0
Au gratin(GRAH-tn) – To dress up vegetables, meats, and fish with a layer of bread crumbs and/or grated cheese on top. It is then broiled or baked until a thin brown crust forms.
|
3 |
0
0
Au gratin[French] cooked food, covered with a sauce and sprinkled with crumbled or grated cheese, dotted with butter and browned under the grill or broiler.
|
4 |
0
0
Au gratinRecipes that are browned in the oven, or under a grill. Often refers to dishes that use a sauce and are topped with breadcrumbs and/or cheese.
|
5 |
0
0
Au gratinCooked food, covered with a sauce, sprinkled with crumbs or grated cheese, dotted with butter and browned under the grill
|
6 |
0
0
Au gratinA French term for a dish topped with a layer of either cheese or bread crumbs mixed with butter. It is then broiled or baked until brown.
|
7 |
0
0
Au gratina French term referring to a dish with a browned topping of bread crumbs and/or grated cheese; also known as gratiné.
|
8 |
0
0
Au gratinSprinkled with breadcrumbs and/or cheese and browned.
|
9 |
0
0
Au gratina French term referring to a dish with a browned topping of bread crumbs and/or grated cheese; also known as gratiné.
|
10 |
0
0
Au gratinadj.) - sprinkled with breadcrumbs and cheese, or both, and browned
|
11 |
0
0
Au gratinTopped with crumbs and/or cheese and browned in the oven or under the broiler.
|
| << Au bleu | Awma >> |
Dictionary.university is a dictionary written by people like you and me.
Please help and add a word. All sort of words are welcome!
Add meaning
Please help and add a word. All sort of words are welcome!